Monthly Archives: June 2013

Frittata ta ta ta….

Left over chips …… yuech! you say …. cold, limp, greasy …… well, normally I would agree with you, BUT, there is one exception. ┬áSometimes when the chips were fat and crispy on the outside, but soft and pillowy in … Continue reading

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Spicy Cauliflower

I love cauliflower and I’m always looking for new ways to use it. ┬áHere is a spicy version that is great as a side dish. Ingredients: 1 medium cauliflower 1 clove of garlic – crushed 1/2 tsp chilli flakes (or … Continue reading

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